Floor-to-ceiling, bi-fold windows and doors open to a spectacular al fresco terrace with ocean views. Inside, the restaurant falls into several defined spaces, including a light-flooded dining room, an open kitchen featuring a sushi bar and counter seating, and an informal bar area.

In addition, a succession of four private dining rooms, each seating six guests, are divided from each other by identical moongates – traditional circular openings found in Japanese architecture – with timber dowel sliding screens that can be closed to section off each room or raised to join pairs of rooms and create larger spaces.